Trattoria Toscana has become a gastronomic center of the city over the years. It is said, mostly by the Italians themselves, that there is no ’Italian’ cuisine, only Tuscan, Sicilian, or Napolitan cuisines. The Italian cuisine is very broad and diverse which is why, over 20 years ago, we decided to develop our own profile by opening up Budapest’s first Trattoria. In Trattoria Toscana we want to introduce you to our carefully selected and expansive food and wine selections for you to enjoy over many visits to our fine establishment.
SECRETS FROM THE KITCHEN OF TRATTORIA TOSCANA
We provide you the opportunity to discuss with our chef your ideas about your meals at a pre-agreed date.
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WE ARE THE FRIENDS OF PERFECT INGREDIENTS
The excellent meals start with the ingredients. In our kitchen we use only the best quality and fresh ingredients, so the flavors are really perfect.
OUR CHEF’S RECOMMENDATIONS
Babkrém leves pirított tintahallal
zuppa di fagioli con calamari
bean soup with calamari
2.290.-
Fekete lasagne tengergyümölcseivel
Lasagnetta nera di mare
black lasagne with seafood
3.490.-
Pecorino Calai
1.180.-/dl
Kacsás rizottó
risotto all’anatra
duck risotto
3.490.-
Pinot Noir Vizi, Etyek
1.120.-/dl
Tonhal steak rózsa borsos rozmaring olajjal
filetto di tonno al pepe rosa
tuna steak with pink peppercorn oil
5.490.-
Cataratto, Paolini
1.180.-/dl
Borjúszelet pármai sonkával és zsályával
saltimbocca alla romana
veal cutlet roman style
4.850.-
Syrah Adhara,Feudo Disisa
1.240.-/dl
Fehér csokoládés Zuccotto
zuccotto
1.290.-
Aglianico,La Guardiense
1.135.-/dl
RESERVATION
You are welcome in our authentic Tuscan restaurant with more than 100 courses and 200 wines in Budapest, at Belgrád rakpart 13.
We can accept your reservation request 24 hours before your arrival. For confirmation, please provide your phone number in each case.
A WORLD CLASS MENU
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